2 ounces vodka
1 ounce White Cranberry Juice
juice of 1 lime
1/2 ounce Rosemary simple syrup
fresh or frozen cranberries for garnish
ice cubes
Rosemary Simple Syrup
makes about a 1/2 cup of simple syrup
1/2 cup sugar
1/2 cup water
1 tablespoon fresh rosemary, crushed to release essential oils

2 ounces vodka 1 ounce White Cranberry Juice 1/2 ounce Rosemary simple syrup 1/2 cup sugar 1/2 cup water 1 tablespoon fresh rosemary, crushed to release essential oils

Rosemary Simple Syrup Directions
1. For the simple syrup, combine sugar and water in a saucepan. Bring to a boil over medium heat, stirring until sugar is completely dissolved.
2. Add fresh rosemary and simmer for one minute.
3. Remove saucepan from heat and let the syrup stand for at least half an hour.
4. Remove rosemary from the syrup and pour into an airtight container. Store in the refrigerator until ready to use.
To make martini: Fill a cocktail shaker with ice cubes and add all of the ingredients.
Secure the cover of the cocktail shaker and shake vigorously.
Strain into your favorite cocktail glass and garnish with the bright red cranberries and sprig of rosemary.