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Creamy Chicken Casserole by

Ingredients

2 packages (6.9 ounces each) chicken-flavored rice mix
4 cups cubed cooked chicken
2 cups (16 ounces) sour cream
2 cups chow mein noodles

Instructions

Prepare rice mix according to package directions. Remove from the heat;
stir in the chicken and sour cream.
Transfer to a greased 13-in. x 9-in. baking dish. Sprinkle with the
chow mein noodles. Bake, uncovered, at 350° for 25-30 minutes or until
heated through. Yield: 6-8 servings.

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