Taste of Home Caramel Icing by
Wanda Dickson
Use with Taste of Home Buttermilk Cake.
Ingredients
1/4 cup butter(cubed and softened)
1/2 cup packed brown sugar
1/3 cup heavy whipping cream
1 cup confectioners' sugar
1/4 cup
butter(cubed and softened)
1/2 cup
packed brown sugar
1/3 cup
heavy whipping cream
1 cup
confectioners' sugar
Instructions
In a small saucepan, combine the butter, brown sugar and cream. Bring to a boil over medium heat, stirring constantly. Remove from heat; cool for 5-10 minutws. Gradually beat in powdered sugar until smooth. Drizzle over cake.