Broccoli Casserole by
Wanda Dickson
Ingredients
1 large pkg. of broccoli florets(cut into pieces)
1 cup mayonnaise
1/2 stick butter
1 can cream of mushroom soup
salt to taste
1 onion(chopped)
2 eggs(beaten)
21/2 cup grated cheese
1/2 cup milk
1
large pkg. of broccoli florets(cut into pieces)
1 cup
mayonnaise
1/2
stick butter
1 can
cream of mushroom soup
1
onion(chopped)
2
eggs(beaten)
21/2 cup
grated cheese
1/2 cup
milk
Instructions
Prepare broccoli and onion according to directions on pkg.
Drain broccoli and onion.
Mix with all other ingredients.
Stir until well blended.
Pour in lightly greased dish.
Cook in preheated oven at 400 degrees for 30 minutes.