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Vidalia Onion Dip by

Serve with chips or pita chips or pretzels.

Ingredients

2 cups chopped Vidalia onion
2 cups mayonnaise
2 cups shredded Swiss cheese
2 cups grated Parmesan cheese

Instructions

1. Preheat oven to 325 degrees F.

2. Stir together all ingredients and spread in a 2-quart baking dish. Bake until the top is golden brown and bubbling, about 1 hour. Serve immediately with pita chips, breadsticks or pretzels.

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