Hawaiian Rolls by
Patty Mueller
Ingredients
1 pkg Hawaiian rolls
Ham & Swiss Cheese
Mayo
6 tbsp butter - melted
1/4 cp brown sugar
1.5 tbsp Dijon mustard
1 tbsp poppy seeds
1/2 tsp Worcestershire sauce
1
pkg Hawaiian rolls
6 tbsp
butter - melted
1/4
cp brown sugar
1
5 tbsp Dijon mustard
1 tbsp
poppy seeds
1/2 tsp
Worcestershire sauce
Instructions
Place parchment paper in square pan
Cut rolls in 1/2 & place in bottom of pan
Spread mayo on rolls
Place ham & Swiss cheese on top
Top with other 1/2 of rolls
Pour sauce over all
Bake at 400 degrees for 15 min