1 can tomato paste (6-7 oz.)
2 TBL apple cider vinegar
2 TBL date paste
Dash of stevia
1/2 tsp salt
3/4 tsp garlic powder
3/4 tsp onion powder
3/16 tsp allspice
1/16 tsp cayenne pepper
water (about 1 cup)

1 can tomato paste (6-7 oz.) 2 TBL apple cider vinegar 2 TBL date paste 1/2 tsp salt 3/4 tsp garlic powder 3/4 tsp onion powder 3/16 tsp allspice 1/16 tsp cayenne pepper

Blend all the ingredients together.