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Potato Pancakes #102546 by

Source: Recipezaar

10 min 5 min prep Great idea for leftover mash potatoes. We love this for breakfast with eggs and bacon. Also yummy with applesauce. - Chelle N

Ingredients

2 c leftover mashed potatoes
2 tbs flour
1 egg

Instructions

1. Mix potatoes, flour and egg.
2. Make into patties.
3. Fry in margarine or butter until golden brown on each side.
4. Serve warm.

Servings: 4

Serving Size: 121

Nutrition Information (per serving):
Calories 119
Fat 1.9 g
Saturated Fat 0.7 g
Cholesterol 54 mg
Sodium 334 mg
Carbohydrates 21.5
Fiber 1.7 g
Sugars 1.7 g
Protein 4 g

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