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Thai Chicken Salad (homemade) by

Ingredients

Romaine Lettuce -plate full
chicken breast (1), sliced into strips
3 tbsp peanut dressing
2 tbsp shredded parmesan

Instructions

Grill chicken. Cool; cut into slices. Chop lettuce into bite-sized pieces; top with chicken, parmesan, peanut dressing.

Servings: 1

Serving Size: 1 plate

Nutrition Information (per serving):
Calories 528
Fat 22.3 g
Sodium 750 mg
Carbohydrates 17.6
Fiber 0.3 g
Protein 58.9 g

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