German Pancake by
Jgregor2
Source: Nancy Magee (Tampa Church friend)
Ingredients
Heat oven to 425. Melt 1/2 stick butter in a 12" fry pan.
Mix 2 eggs(beaten slightly) with 1/2 cup plain flour and
1/2 cup milk. Blend until smooth. Pour the mixture into
the melted butter in the frypan and BAKE at 425 for 15 min.
Recipe may be doubled for 2, 12" pancakes.
1/2 cup
milk. Blend until smooth. Pour the mixture into
Instructions
Serve with syrup. One pancake may be shared between two people.
