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Broccoli Salad by

Source: Sonya Taylor-Kemp

Ingredients

1 bunch broccoli
1/2 cup chopped red onion
1 cup chopped celery
1 lb. fried crisp bacon
1/2 cup sunflower seeds
1/2 cup raisins

Dressing:
3/4 cup mayonaise
1/4 cup sugar
2 tbls. vinegar

Instructions

Mix all ingredients together and refrigerate before serving.

Servings: 8

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