16 frozen white dinner rolls Rhodes brand
1/2 C butter melted
1 C grated Parmesan cheese divided
1 tsp dry parsley flakes
1 1/2 tsp garlic powder
1/2 tsp salt
1/2 tsp Italian seasoning
1/2 tsp onion powder

16 frozen white dinner rolls Rhodes brand 1/2 C butter melted 1 C grated Parmesan cheese divided 1 tsp dry parsley flakes 1 1/2 tsp garlic powder 1/2 tsp salt 1/2 tsp Italian seasoning 1/2 tsp onion powder

Remove frozen rolls from freezer and loosely wrap them in plastic wrap and allow to sit at room temperature for 45 minutes.
Cut rolls in half with a clean pair of scissors.
Combine melted butter and seasonings together. Pour over dough and gently mix. Add 1/2 C of grated cheese and combine. You want each piece of dough to be coated.
Line the bottom of a 9 inch springform pan with the pieces of dough and then top with remaining grated cheese.
Allow to rise in a warm place for 1 1/2 - 2 1/2 hours. Cover bottom of pan with foil to prevent butter from leaking out.
Bake at 350 for 20-25 minutes or until center is completely done.


https://www.yourhomebasedmom.com/garlic-cheese-pull-apart-bread-with-frozen-bread-dough/