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Ham Quiche by

Ingredients

1 deep dish frozen pie shell
1/2 lb finely chopped ham
4 beaten eggs
4 oz shredded swiss cheese
4 oz shredded gruyere cheese
1 1/4 light cream
3/4 t salt
1/2 t pepper

Instructions

Heat oven to 350. Combine eggs, milk and seasonings. Add cheese and ham to egg mixture. Pour into pie shell and bake 45-60 m inutes until knife inserted in center is clean. Cool 10 minutes before serving.

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