Frying pan with a lid
Spatula
Mushroom gravy
Mushrooms
Ground beef
Salt pepper
6 large potatoes
Pot to boil potatoes
Milk
Butter
Strainer
Mixer with paddle attachments
Bread crumbs
1 egg
Cutting board
Knife

6 large potatoes 1 egg

Cut potatoes into cubes put into pot cover with water boil on high then medium heat 34 minutes drain return to pot set aside
Preheat pan on medium high heat
In a mixing bowl crumble beef add in egg seasoning and bread crumbs mix until well incorporated shape into patties
Cook patties 6 minutes each side
Add gravy and mushrooms cover and simmer 20 minutes on low heat
Once patties are done mash the potatoes to your liking
Plate and serve with favorite salad or vegetable