Ingredients
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3/4 cup purified water
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3/4 cup granulated sugar
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1 tablespoon pure vanilla extract clear or not your choice
supplies

3/4 cup purified water 3/4 cup granulated sugar 1 tablespoon pure vanilla extract clear or not your choice

supplies
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measuring cups
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medium size pot
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spoon to stir the syrup mixture
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glass mason jar with a tight fitting lid, or plastic squeeze bottle with a tight fitting lid
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plastic funnel
Directions over low heat mix the water and sugar and stir. keep stirring for five minutes until the sugar is fully dissolved
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Once the sugar is dissolved add the vanilla extract and mix it in . let it simmer for 30 seconds to cook off the alcohol flavor out of the vanilla.
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Let cool completely before putting the mixture in the glass mason jar or plastic bottle. Use the funnel to pour the mixture into the jar or bottle .