1 6oz can of tomato paste
1 15 oz can of tomato sauce
2 tbsp of oregano for taste
2 tbsp of Italian seasoning
1/2 tsp garlic powder
1/2 tsp onion powder
1/2 tbsp garlic salt
1/4 tsp ground black pepper
1 tsp sugar
Mixing bowl
Wooden spoon
16 oz glass jar with a lid if you aren’t using it right away

1 6oz can of tomato paste 1 15 oz can of tomato sauce 2 tbsp of oregano for taste 1/2 tsp garlic powder 1/2 tsp onion powder 1/2 tbsp garlic salt 1/4 tsp ground black pepper 1 tsp sugar 16 oz glass jar with a lid if you aren’t using it right away

Mix tomato paste and sauce in a mixing bowl.
Add all of the seasonings and mix again until it’s well incorporated. Spoon onto your pizza dough after it’s baked then spread it on with a spatula, or store in a jar in the fridge until you are ready to use it this way it doesn’t spoil.