Yogurt Pancakes by
Cindy
Ingredients
1 cup plain yogurt
2 tbsp vegetable oil
1 egg, beaten
1 cup flour
1 stp baking powder
1/2 tsp baking soda
1/2 tsp salt
1 tbsp sugar
1/2 cup milk
1 cup
plain yogurt
2 tbsp
vegetable oil
1
egg, beaten
1 cup
flour
1
stp baking powder
1/2 tsp
baking soda
1/2 tsp
salt
1 tbsp
sugar
1/2 cup
milk
Instructions
Mix first three ingredients. Add remaining ingredients and beat until smooth, might add 1/4 cup of milk so it won't be so thick. Heat electric skillet to 400F; drop batter on skillet. Turn when top starts to bubble.
Servings: 3
Serving Size: 4 pancakes each