1 lb. 90% lean ground beef
1/2 cauliflower head
1 t. minced garlic in water
rosemary
thyme
sage
salt and pepper to taste
Worcestershire (see recipe)

1 lb. 90% lean ground beef 1/2 cauliflower head 1 t. minced garlic in water

Brown beef in pan with rosemary, thyme, sage, and worcestershire. Press into muffin tins (putting them in paper cups keeps them together a bit easier ** MAYBE TRY MAKING PATTIES FIRST ON BOTTOM LIKE MEAT LOAF**
Steam cauliflower florettes and put in food processor with minced garlic and salt. Pulse food processor, adding small amounts of water gradually just until cauliflower is smooth, but still holds a shape. Spread cauliflower on top of the ground beef and bake at 350 for 20 min (raw meat) or 10 min (cooked).