Cranberry Nut Bread by
Sarea Clark
Ingredients
3 C. Sifted Flour
1 tsp. Salt
3 TBS Butter
1 C. Sugar
3 tsp. Baking Powder
1 C. Chopped Nuts
1 Egg, well beaten
1 1/4 C. Milk
1 C. Cranberries
3
C. Sifted Flour
1 tsp
Salt
3
TBS Butter
1
C. Sugar
3 tsp
Baking Powder
1
C. Chopped Nuts
1
Egg, well beaten
1
1/4 C. Milk
1
C. Cranberries
Instructions
Cream butter, add sugar, then egg, milk and dry ingredients.
Bake at 350 degrees for 30 minutes, until toothpick comes out clean.
