1 TBS Butter
4 Chicken Breasts (or more chicken tenders, not breaded)
2 Avocados
1 Small Tomato
2 TBS Olive Oil
2 tsp. Tony Chaseries
1 TBS Lime Juice
2 TBS Red Onion
Garlic Powder, Salt and Pepper to taste
4 Slices of Pepper Jack Cheese.

1 TBS Butter 4 Chicken Breasts (or more chicken tenders, not breaded) 2 Avocados 1 Small Tomato 2 TBS Olive Oil 2 tsp Tony Chaseries 1 TBS Lime Juice 2 TBS Red Onion 4 Slices of Pepper Jack Cheese.

Heat butter and oil. Pan fry chicken (10 min on each side) Sprinkle with Tony Chaseries. Scoop avocados and mash, add remaining ingredients and salt/pepper/garlic powder to taste.

Place chicken on baking dish, spoon guacamole mixture on top and cover with a slice of cheese. Broil for 2-4 minutes and serve.

You can easily substitute premade guacamole to save time.