Blueberry Biscuits by
Sarea Clark
Ingredients
2 c flour
1 c milk
1/3 c sugar
5 TBS frozen butter
4 tsp baking powder
1 tsp salt
3 oz fresh blueberries
Glaze:
1 c powdered sugar
1/8 c water
1 tsp vanilla
1/2 tsp lemon juice
2
c flour
1
c milk
1/3
c sugar
5
TBS frozen butter
4 tsp
baking powder
1 tsp
salt
3
oz fresh blueberries
1
c powdered sugar
1/8
c water
1 tsp
vanilla
1/2 tsp
lemon juice
Instructions
Mix dry ingredients, add cold milk then add chunks of frozen butter into the dough.
Add blueberries and roll out dough. Cut into biscuits.
Bake at 450° for 10-15 min.
