Meatloaf by
Sarea Clark
Ingredients
1 lb. Hamburger
1/2 C. Milk
1 C. Oatmeal
1/4 C. Onion, chopped
1 tsp. Salt
1 Egg
1 TBS Mustard
1
lb. Hamburger
1/2
C. Milk
1
C. Oatmeal
1/4
C. Onion, chopped
1 tsp
Salt
1
Egg
1
TBS Mustard
Instructions
Mix and squish, put in bread pan.
Bake at 375 degrees for 1 hour. Serve with ketchup, baked potatoes and green beans.