1 pkg Chicken Tenderloins
seasoned bread crumbs (I used Bakers Magic, like Shake 'n Bake)
3/4 cup Parmesan cheese
Ranch dressing

1 pkg Chicken Tenderloins 3/4 cup Parmesan cheese

Coat the uncooked chicken in ranch dressing.
Dredge in combined bread crumbs & Parmesan cheese.
Place on cookie sheet in 375 degree F oven for 25-30 minutes.
Serve with Ranch dressing for dipping.