Inspired by the TheWanderlustKitchen.com

2 cups water

1 cup roughly chopped Veggie Box lemongrass stalks

2 tablespoons sugar

Lime wheels for garnish - optional

2 cup s water 1 cup roughly chopped Veggie Box lemongrass stalks 2 tablespoons sugar

Bring the water to a boil over high heat in a medium saucepan.



Add the lemongrass and boil rapidly for 5 minutes. Reduce the heat to low and simmer the tea for an additional 5 minutes.



Strain the stalks from the liquid. Stir in the sugar until dissolved.



Serve warm, or chill in the refrigerator and pour over ice.