Oven Fries with Peppers and Onions by
Allen Neighborhood Center
Tags: potato, carmen
Ingredients
Veggie Box potatoes
3 tablespoons extra-virgin olive oil
Veggie Box carmen peppers, diced
2 Veggie Box onions, chopped
2 cloves of Veggie Box garlic
2 teaspoons sweet paprika
3
tablespoons extra-virgin olive oil
2
Veggie Box onions, chopped
2
cloves of Veggie Box garlic
2
teaspoons sweet paprika
Instructions
Preheat oven to 400 degrees F. Coarsely chop potatoes and transfer to a nonstick cookie sheet. Toss with oil, peppers, onions, garlic and seasonings and place in the oven 25 minutes, turning twice with spatula. Serve hot.