Crispy Garlic Roasted Potatoes by
Allen Neighborhood Center
Tags: parsley, garlic, potato
Ingredients
Veggie Box potatoes
1 1/2 Tablespoons olive or canola oil
3/4 teaspoon sea salt
1 1/2 Tablespoons minced Veggie Box garlic
(optional) 1 1/2 Tablespoons chopped parsley
1
1/2 Tablespoons olive or canola oil
3/4
teaspoon sea salt
1
1/2 Tablespoons minced Veggie Box garlic
Instructions
Preheat the oven to 400°F. Cube potatoes into 1 inch cubes. In a bowl, mix the potatoes, oil, salt, pepper, and garlic. Toss until the potatoes are well coated and seasoned. Roast in the oven for 45 minutes to 1 hour, while flipping occasionally, until crisp and golden. Remove the potatoes from the oven and season with a little extra salt and pepper to taste. Sprinkle over with parsley and serve!