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Vegan Mango Ice Cream by

Source: fitsugar.com

Tags: Vegan, Banana, Mango

Ingredients

1 cup frozen mango chunks
2 frozen bananas, peels removed prior to freezing

Dark chocolate (optional, for garnish)

Instructions

Slice the bananas and place them in a blender or food processor with the frozen mango.

Blend until smooth and enjoy immediately as is or topped with dark chocolate shavings.

Servings: 1

Serving Size: 193.5g

Nutrition Information (per serving):
Calories 150
Fat 0.4 g
Saturated Fat 0.1 g
Sodium 1 mg
Carbohydrates 39
Fiber 4.6 g
Sugars 24.9 g
Protein 1.3 g

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