Orange Chocolate Pudding by
Ashley Kinard
Source: The Simple Veganista
Tags: Vegan, Banana, Avocado, Orange
Best when chilled in the refrigerator for a couple hours. Store leftovers in an air tight container in the refrigerator for up to a couple days
Ingredients
1 ripe avocado, skin and seed removed
1 ripe banana, peeled
3-4 tablespoons cacao/cocoa powder
2 tablespoons pure maple syrup
1 teaspoon vanilla extract
1/2 cup fresh squeezed orange juice, more as needed
1 teaspoon or so orange zest, optional
1
ripe avocado, skin and seed removed
1
ripe banana, peeled
3
-4 tablespoons cacao/cocoa powder
2
tablespoons pure maple syrup
1
teaspoon vanilla extract
1/2 cup
fresh squeezed orange juice, more as needed
1
teaspoon or so orange zest, optional
Instructions
Blend all ingredients in blender until creamy scrapping down the sides as needed to incorporate everything.
Add more orange juice as needed for desired consistency.
Taste for flavor and adjust accordingly.