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Turkey Chili by

Serve with Fritos, jalapenos, cheese & even lettuce...PLUS...and I know this will sound weird, but serve with coconut flakes & pecans! The sweetness of the coconut and the crunch & flavor of the pecans is absolutely delicious! Seriously! PLEASE, try it & you'll be hooked!

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Ingredients

2 pounds ground turkey
Salt and pepper
1 8-oz can tomato sauce
1 8-oz can water (if desired)
1 package Williams Chili Seasoning (The secret ingredient!)
1 1-5oz can red, kidney or pinto beans (if desired)

Instructions

Brown, salt and pepper ground turkey until it's dry. Stir in Williams Chili Seasoning. Then stir in tomato sauce. If you want it more saucy, add another can of tomato sauce or water.

Serve with Fritos, jalapenos, cheese & even lettuce...PLUS...and I know this will sound weird, but also serve with coconut flakes & pecans! The sweetness of the coconut and the crunch & flavor of the pecans is absolutely delicious! Seriously! PLEASE, try it & you'll be hooked!

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