1 cup self raising flour
pinch of salt
¼ teaspoon bi-carb soda
½ teaspoon baking powder
¾ cup Natvia
¼ cup of milk
1 egg, beaten
60g butter
⅓ cup mashed banana

1 cup self raising flour 1 egg, beaten 60 g butter

Sift dry ingredients.
Melt butter and mix the egg, milk, butter and banana.
Stir into the dry ingredients.
Grease a lamington pan and bake for 25-30min in moderate (180°C/160°C fan-forced) oven.
Tips and Tricks
Sprinkle with cinnamon and nutmeg to serve.