Snickerdoodle Bread by
Stephanie
Ingredients
2 1/2 cups flour
2 tsp baking powder
1/2 tsp salt
2 tsp cinnamon
1 cup butter softened
2 cups sugar
3 eggs
1 tsp vanilla
3/4 cup sour cream
1 pkg Hershey's cinnamon chips
3 TB sugar
3 tsp cinnamon
2
1/2 cups flour
2 tsp
baking powder
1/2 tsp
salt
2 tsp
cinnamon
1 cup
butter softened
2 cup
s sugar
3
eggs
1 tsp
vanilla
3/4 cup
sour cream
1
pkg Hershey's cinnamon chips
3
TB sugar
3 tsp
cinnamon
Instructions
Cream butter, sugar, salt & cinnamon until fluffy. Add eggs and mix well. Add vanilla & sour cream & mix well. Mix flour & baking powder in separate bowl. Add to wet ingredients and mix until all combined. Add cinnamon chips and stir into batter. Set aside. Spoon batter into 4 mini loaf pans until about 2/3 full. Mix 3 TB sugar & 3 tsp cinnamon in a bowl & sprinkle over the batter in each loaf pan. Bake at 350 for 35-38 minutes. Let cool before removing from pan.