2 cans of Pizza dough or biscuits
2 cups Mozzarella Cheese
1 cup Parmesean cheese
2 Tablespoons of parsley flakes
1/3 cup olive oil
1 6oz package of pepperoni
1 teaspoon minced garlic

2 can s of Pizza dough or biscuits 2 cup s Mozzarella Cheese 1 cup Parmesean cheese 2 Tablespoons of parsley flakes 1/3 cup olive oil 1 6oz package of pepperoni 1 teaspoon minced garlic

Cut pizza dough/biscuits into quarter pieces. Cut the pepperoni into smaller pieces. Mix all the ingredients in a bowl and toss so that the oil is spread evenly. Put into a greased baking dish and spread evenly. Bake for about 35 minutes at 350 degrees (or until the top is brown and the center is thoroughly cooked). Be sure to check in the middle before you pull it out and check it every 5 minutes until done. Flip over on to a plate while it is still hot. Serve with marinara sauce for dipping if desired.
You can use a bundt cake pan or a regular 9 x 13 baking dish.