11 cups zucchini
4 cups chopped onion
5 Tab. salt
Mix and let stand overnight.Drain and rinse in cold water.Drain again and add :
2 1/2 cups cider vinegar
4 cups sugar
2 teas. celery seed
1/2 teas. black pepper
1 1/2 tab.tumeric
2 chopped green peppers
small jar pimentos

11 cup s zucchini 4 cup s chopped onion 5 Tab. salt 2 1/2 cups cider vinegar 4 cup s sugar 2 teas. celery seed 1/2 teas. black pepper 1 1/2 tab.tumeric 2 chopped green peppers

Cook 30 minutes.Put into jars and seal.
If too thin add a little corn starch.