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Ground Cherry Jam by

Tags: Jam

Montes Recipe

Ingredients

4 cups ground cherry's
1 teaspoon lemon juice
1 tablespoon water
1 package surejell
1 tbsp butter
4 cups Sugar

Instructions

Husk and wash groundcherry's
Boil jars and lids
In a saucepan, mix ground cherry's, lemon juice, surejell and water.
Bring to rapid boil
add butter and sugar. Boil for 1 more minute.
Poor into sterile jars. Cover with sterile lids and rings.
Process 10 minutes. Remove from water bathe and let cool on towel.

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