Reuben Dip by
Monte
Recipe by Jessica Greve
Ingredients
2 C mayo
1 large jar sauerkraut, drained
12 oz chopped corned beef
1 1/2 lb shredded swiss cheese
2
C mayo
1
large jar sauerkraut, drained
12
oz chopped corned beef
1
1/2 lb shredded swiss cheese
Instructions
Mix all ingredients together in a crockpot set on low. Should be ready in about 1-2 hours. Serve with Triscuits or rye bread.