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Peanut Butter Pie by

Tags: Pie

Monte Raske, LaVonne Raske

Ingredients

4 oz cream cheese
1/2 C powdered sugar
1 C peanut butter
9 oz whipped topping
Chocolate syrup

Instructions

Combine cream cheese, powdered sugar and peanut butter. Fold in whipped topping. Pour into a graham cracker crust or baked pie shell. Dribble chocolate syrup over the top. Refrigerate.

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