1 Can tuna in water
1 19oz can of mixed beans or 2 cups reconstituted bean mix
1 can of whole corn
1 rib celery diced
1 green onion finely sliced
1/2 cup chopped parsley


Dressing mixed separately:

1 whole lemon, juiced and rind finely grated
1 1/2 tbsp olive oil
1/2 tsp sugar
1/4 cup chopped dill
2 tbsp dijon mustard
Salt and pepper to taste

1 Can tuna in water 1 19oz can of mixed beans or 2 cups reconstituted bean mix 1 can of whole corn 1 rib celery diced 1 green onion finely sliced 1/2 cup chopped parsley 1 whole lemon, juiced and rind finely grated 1 1/2 tbsp olive oil 1/2 tsp sugar 1/4 cup chopped dill 2 tbsp dijon mustard

Break up tuna and then mix in beans and other salad ingredients

In a separate bowl, mix together the dressing ingredients and stir well. Taste, adjust and then mix into the bean salad.