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Aunt Pat's Pork Chops by

Yummy served with/or over mashed potatoes!

Ingredients

2 onions, sliced
1/2 stick butter
1 lg. can whole tomatoes, crushed
2 tsp. sugar
S&P
1/2 tsp. oregano
1 cup bread crumbs
1/4 cup horseradish
2 cups sauerkraut
2 cups applesauce
6 large pork chops

Instructions

Brown onions in 1/2 of butter. Add tomatoes, sugar, 1 tsp. salt and 1/2 tsp. pepper and all else except chops. Pour into large shallow baking dish. Brown chops in butter, sprinkle w/ S&P. Put in dish with applesauce and kraut. Cover with foil and bake at 350F for 1 3/4 hours.

Servings: 6

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