Irish Brown Bread by
Khtqkc
Ingredients
Need to fix
Dry:
1.5 C. Whole wheat flour
1/2 C. White flour
1/2 t baking soda
1/4 t salt
1/4 C. Irish oats
1/2 oz fresh yeast, crumbled
Wet:
1 T molasses
4-8 oz buttermilk (until it forms into a dough)
Makes 1 small loaf (size of red silicone rack)
1
5 C. Whole wheat flour
1/2
C. White flour
1/2
t baking soda
1/4
t salt
1/4
C. Irish oats
1/2
oz fresh yeast, crumbled
1
T molasses
4
-8 oz buttermilk (until it forms into a dough)
Instructions
Sift flours, combine dry ingredients, make well
Whisk wet. Wet --> Dry
Stir with fork, knead, shape, X on top
400* for 20-30 min
