Keeps for 2-3 months.

1 cup white vinegar
1 cup granulated sugar
1 cup of water
1-2 teaspoon celery
1 teaspoon salt
3 cups sliced cucumber
3 small onions, thinly sliced

1 cup white vinegar 1 cup granulated sugar 1 cup of water 1 -2 teaspoon celery 1 teaspoon salt 3 cup s sliced cucumber 3 small onions, thinly sliced

Place sliced cucumbers and onions in a large container or bowl. In a separate bowl, stir vinegar, sugar, water and salt together until dissolved. Add celery seed. Pour mixture over cucumber and onions and refrigerate.