Whisky cream by
CorinneC
Ingredients
3 eggs, beaten
1 can sweetened condensed milk
1 tablespoon honey
1 tablespoon chocolate syrup
475ml cream
250ml whisky
a pinch of nutmeg
3
eggs, beaten
1 can
sweetened condensed milk
1
tablespoon honey
1
tablespoon chocolate syrup
475
ml cream
250
ml whisky
Instructions
In a blender, blend the eggs, condensed milk, honey, chocolate sauce, cream, whisky and nutmeg.
Chill overnight.