Pistachio Cookies by
BB
Ingredients
2 sticks of softened butter
1/2 cup powdered sugar
2 teaspoons vanilla
1 3/4 cup flour
1 box pistachio pudding
1/2 teaspoon salt
2
sticks of softened butter
1/2 cup
powdered sugar
2
teaspoons vanilla
1
3/4 cup flour
1 box
pistachio pudding
1/2
teaspoon salt
Instructions
Mix the first 3 ingredients.
Then add the next 3 ingredients
Mix and refrigerate for 1 hour ( or so)
Make into balls, roll in powdered sugar and press down.
Bake at 350 for 9-10 minutes on an ungreased cookie sheet.
Frost with cream cheese frosting.
