Spinach quiche by
BB
Ingredients
Serves 6-8
1 9 " deep pie shell unbaked
1- 10 oz box ( bag ) frozen spinach cooked and drained
8 oz sliced Swiss cheese ( or shredded ) coated with 2 tablespoons flour
3 beaten eggs
1 cup whipping cream
1/4 tsp. salt
Pepper to taste
1
9 " deep pie shell unbaked
1
- 10 oz box ( bag ) frozen spinach cooked and drained
8
oz sliced Swiss cheese ( or shredded ) coated with 2 tablespoons flour
3
beaten eggs
1 cup
whipping cream
1/4 tsp
salt
Instructions
Mix together the eggs, cream, salt, and pepper
Stir in the floured cheese and spinach
Pour into unbaked shell
Bake at 350 for an hour