1 can chicken broth
1 pork loin roast with bone about 3 pounds
Garlic salt
Seasoned salt
1 chopped onion

1 can chicken broth 1 pork loin roast with bone about 3 pounds 1 chopped onion

Place pork loin in slow cooker- season with garlic salt and seasoned salt.
Pour chicken broth over the meat and cook on low for 8 hours.
When meat is ready- mix some flour and water together to make it smooth and add it to the slow cooker to make gravy.
Serve with mashed potatoes, carrots and apple sauce.