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Jiffy Corn Pudding by

Ingredients

1 can whole kernel corn, drained
1 can cream corn
1 stick butter
1 ( 8 oz) pkg. sour cream
1 box Jiffy corn bread mix

Instructions

Melt butter in a dish. Put in corn and cream. Mix together well. Sprinkle corn bread mix over corn and stir all together. Bake 45 minutes at 350 degrees. Don't cover.

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