Sun Dried Tomato Dip by
AncalimonD
Ingredients
1/2 cup sun dried tomatoes
8 oz reduced fat cream cheese
1 cup Greek yogurt
1 tbs Tabasco
1 garlic clove
1 lemon, juice
1/2 tsp salt
1/2 cup
sun dried tomatoes
8
oz reduced fat cream cheese
1 cup
Greek yogurt
1
tbs Tabasco
1
garlic clove
1
lemon, juice
1/2 tsp
salt
Instructions
Place all the ingredients in your food processor and pulse until all the ingredients are mixed through, about 1 minute.
Nutrition Information (per serving):
Calories |
225 |
Fat |
16.3 g |
Sodium |
652 mg |
Protein |
12.1 g |