1 bunch of Veggie Box french breakfast radishes, washed with leaves and roots removed
1 stick of unsalted butter
Toasted baguette or bread slices
Salt and pepper to taste

1 bunch of Veggie Box french breakfast radishes, washed with leaves and roots removed 1 stick of unsalted butter

First, use a mandoline or sharp knife to slice radishes into thin slices.

Next, butter the toast, top with radishes, then sprinkle with salt and pepper.

Lastly, enjoy!

Some variations of this recipe include using cream cheese, ricotta, brie, or yogurt instead of butter.

Other variations suggest getting creative and using herbs or microgreens to provide a flavor boost. You could use your Veggie Box parsley!