1 or 2 Veggie Box hot pepper (depending on tolerance)
1/4 cup Veggie Box parsley , chopped
4 cloves garlic (chopped)
1 inch piece ginger (chopped)
1/2 cup cider vinegar
2 tablespoons soy sauce
3 cups sugar
Veggie Box green tomatoes, chopped.

1 or 2 Veggie Box hot pepper (depending on tolerance) 1/4 cup Veggie Box parsley , chopped 4 cloves garlic (chopped) 1 inch piece ginger (chopped) 1/2 cup cider vinegar 2 tablespoons soy sauce 3 cup s sugar

Puree the pepper(s), parsley, garlic, ginger, vinegar, and
soy sauce in a food processor. Place the mixture into a
sauce pan and add the tomatoes and sugar. Bring to a boil
and simmer until it thickens, about 45 minutes.