5 Granny Smith apples 1 package (9 ounces) yellow cake mix 2 tablespoons sugar 1 tablespoon ground cinnamon 1/4 cup butter or margarine melted 1/2 cup chopped nuts Vanilla ice cream or thawed, frozen shipped topping (optional)

1. Preheat oven to 350 degrees. Peel, core and slice applies. Cut apples in half. Place apples in deep dish baker.
2. Combine cake mix, sugar, cinnamon, butter and nuts in mixing bowl. Mix until crumbly. Sprinkle mixture evenly over apples.
3. Bake 35-40 minutes or until apples are tender. Serve warm with ice cream or whipped topping, if desired.