French toast by
Ingredients
Frying pan
Spatula
2 eggs
1 tsp vanilla extract
1/4 teaspoon cinnamon
Whisk
Bowl for eggs
1/4 cup milk
2 slices of thick bread per person
Non stick cooking spray
Syrup, fruit or powdered sugar for topping
Instructions
Spray pan with non stick cooking spray heat on medium heat
Crack eggs into bowl add vanilla, cinnamon and milk whisk until well mixed
Dip thick bread into egg mixture coat well on both sides shake off excess
Cook one minute per side or until golden brown
Serve with favorite topping
Crack eggs into bowl add vanilla, cinnamon and milk whisk until well mixed
Dip thick bread into egg mixture coat well on both sides shake off excess
Cook one minute per side or until golden brown
Serve with favorite topping